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What is timilia?
Is timilia flour gluten free?
Timilia durum wheat is an antique, late blooming grain cultivated today only in a few zones of central western Sicily. This variety has dark kernels and.
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Traditional Sicilian Pasta Cut Made with Heirloom Wheat. Timilia—also known as tumminia—is an ancient varietal of durum wheat native to Sicily.
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Timilia is an ancient heirloom wheat native to Sicily with a nutty and delicately earthy flavor and can be easier to digest than classic durum wheat. To make ...